1 lb. ground turkey
1/4 cup Italian Bread Crumbs
1/8 tsp. onion powder
1/8 tsp. garlic powder
1/4 tsp. black pepper
2 Roma tomatoes
1. Beat the egg in a large mixing bowl. Add the ground turkey, bread crumbs, onion and garlic powder, and pepper. Mix all of the ingredients until well combined.
2. Take a small handful of the ground turkey mixture, flatten, and place on grill.
3. Slice the avocado, the tomatoes and prepare the lettuce.
I usually use some fresh dinner rolls from the bakery - they're the perfect size for these little turkey sliders. We like to put a little splash of steak sauce on the burger, then add the avocado, tomato and lettuce. These turkey sliders are perfect for dinner to feed several people, or fun to serve at a party. These are so delicious, and since they're so small you don't feel guilty eating more than one...or more than two.